Do we really need another potato recipe? Probably not. This was a special request from Ken because he loved tonight's potatoes.
Small Creamer Potatoes cut into tiny chunks (like 1/4-1/2 inch pieces)
olive oil
sea salt
garlic powder
smoked paprika
Combine everything in a bowl - use lots of olive oil and sea salt, a little garlic powder and a little smoked paprika. Cook in a 375 degree oven for about 20 minutes (just about the same amount of time that it takes to cook the fish sticks from Trader Joes - Yum!)
1 comment:
This is really good with rosemary, too -- if your kids are not too fond of the paprika. You can roast it with rosemary sprigs and then take them out prior to serving.
(How is it Kate and Mariah will eat the elaborate dishes you make, Wen - and I'm still serving Rachel her noodles with soy sauce instead of pasta sauce?!?!)
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